carousel4448.jpg
carousel4443.jpg
carousel4448.jpg

We Guarantee Your Satisfaction


Tay's Barbeque originated in the 1940's in Columbia, Mississippi by Mr. Millard Taylor.  Today, Tay's BBQ features a truly unique flavor combination and is inspired by the recipes of two families who love great barbeque. Tay's Barbeque is prepared the old-fashioned way, starting with a special dry rub and ending with a long slow smoking process over a hickory fire until the meat is delightfully tender.

SCROLL DOWN

We Guarantee Your Satisfaction


Tay's Barbeque originated in the 1940's in Columbia, Mississippi by Mr. Millard Taylor.  Today, Tay's BBQ features a truly unique flavor combination and is inspired by the recipes of two families who love great barbeque. Tay's Barbeque is prepared the old-fashioned way, starting with a special dry rub and ending with a long slow smoking process over a hickory fire until the meat is delightfully tender.

Our St. Louis cut ribs are hand rubbed and hickory smoked until they break in half.  As a matter of fact, all of our meat is smoked this way, heck without smoke, rub and lots of time, you might as well be microwaving, because you sure aren't barbequing.  Our ribs and chicken are served dry unless requested wet.  We also handle any size catering you can throw our way.  Hope to see you soon and keep an eye out on Tay's pig trailer, cooking somewhere near you soon.

View the full menu →

carousel4443.jpg

We Cater, You Pig Out!


Where Real BBQ hits every plate.

Catering:

Call Matthew at 228.326.7476
Call Ramsay at 228.806.1600

We Cater, You Pig Out!


Where Real BBQ hits every plate.

Catering:

Call Matthew at 228.326.7476
Call Ramsay at 228.806.1600

Tay's Boils! Seafood only. Let Tay's design a seafood menu for you, specializing in award winning boiled crawfish and shrimp!

Catering

Let us cater your next shindig. Give us a holla'.  We'd love nothing more than to crash your bash with some ridiculously good hot barbecue with the works.

From small office parties of 10 to corporate outings in the thousands, we've done it all.  We have delivery and onsite cooking available to meet your needs.  

No job is too big or too small.  Just give us a call, because Tay's does it all!

Call Matthew at 228.326.7476 or Ramsay at 228.806.1600 to get us to cater for you!

All dinners can be packed in bulk "buffet style" or plated individually. 

We recommend bulk style for larger groups.

CALL MATT AT 228.326.7476 OR RAMSAY AT 228.806.1600 TO GET US TO CATER FOR YOU!